Our client is a luxurious 5-star Restaurant located in Abuja, with years’ of experience in the hospitality industry in Nigeria.
They currently have an opening for a Storekeeper (x2) to be based in Abuja. Description
Follow all relevant operational procedures and instruction so that work is Carried out in a controlled and consistent manner
Familiar with description (specification, unit of quantity, application) of material, in order to provide the right materials requisitioned
Issue material as per approved procedures to ensure material issued are as per requisitions received.
Receive material as per approved Procedures to ensure material received matches with material ordered in all aspects
Applies a physical classification system to items of similar nature are stored in a pre-designated locations for ease of access and optimization of time and efforts in material handling
Coordinate and participate in special and scheduled stock counts as required
Update records on daily basis
Implement and maintain and filing system that ensures goods issued / received and other documents are preserved and easily retrieved
Follow up strictly the reordering / replenishment stock procedures and apply continuous follow up until stock is being received.
Follow all relevant safety, quality and environmental control procedures and instructions
Inspect deliveries for damage or discrepancies; report those to accounting for reimbursements and record keeping
3-4 years of Proven work experience as store keeper in a Restaurant
Expertise in material receiving / issue, understand process and policy, knowledge in inventory control and stock keeping, knowledge is maintaining a filing system for record purpose.
Ability to work under pressure and extra hours
Keen attention to detail and ability to effectively manage time
Excellent written and verbal communication skills