Applicant must be good looking and willing to maintain maximum hygiene
Applicant must have a minimum of 2 years waiter / waitress experience.
Applicant must be very conversant with cash register and ordering information system (e.g. Revel POS or Toast POS)
Excellent presentation skills
Active listening and effective communication skills
Team spirit Taking customer orders and delivering food and beverages
Making menu recommendations, answering questions and sharing additional information with restaurant patrons
Flexibility to work in shifts.
Responsibilities
Greet and escort customers to their tables
Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
Prepare tables by setting up linens, silverware and glasses
Inform customers about the day’s specials
Offer menu recommendations upon request
Take accurate food and drinks orders, using a POS ordering software or order slips
Ensure that customer has meet the minimum age requirements for consumption of alcoholic beverages
Communicate order details to the Kitchen Staff
Serve food and drink orders
Check dishes and kitchenware for cleanliness and presentation, and report any problems.
Arrange table settings and maintain a tidy dining area
Collect bill payments
Carry dirty plates, glasses and silverware to kitchen for cleaning
Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations
Follow all relevant health department regulations
Provide excellent customer service to guests.
Report this job
Thank you for reporting this job!
Your feedback will help us improve the quality of our services.
Add to favorites
You need to be logged into your account to add this job to your favorites. Click "Continue" to log in or create a new account. You will then be able to access your favorites from our website or from the neuvoo mobile app.